Black Sesame Walnut Biscuit-manufacture,factory,supplier from China

(Total 21 Products for Black Sesame Walnut Biscuit)
Product description Black Sesame Walnut Biscuit is a kind of Han Chinese speciality snack that is suitable for both north and south, famous for its dry, crispy, crunchy and sweet characteristics, the main ingredients are flour, eggs, butter, etc. It contains carbohydrates, proteins, fats, vitamins, and minerals such as calcium, potassium, phosphorus, selenium, etc., and is easy to consume. Black Sesame Walnut Biscuit are delicious baked treats that combine the nutty flavors of black sesame seeds and walnuts.
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Product descriptionBlack Sesame Walnut Biscuit is a kind of Han Chinese speciality snack that is suitable for both north and south, famous for its dry, crispy, crunchy and sweet characteristics, the main ingredients are flour, eggs, butter, etc. It contains carbohydrates, proteins, fats, vitamins, and minerals such as calcium, potassium, phosphorus, selenium, etc., and is easy to consume. Black Sesame Walnut Biscuit are delicious baked treats that combine the nutty flavors of black sesame seeds and walnuts. They are an excellent option for those who enjoy unique and flavorful cookies.
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Product descriptionBlack Sesame Walnut Biscuit is a kind of Han Chinese speciality snack that is suitable for both north and south, famous for its dry, crispy, crunchy and sweet characteristics, the main ingredients are flour, eggs, butter, etc. It contains carbohydrates, proteins, fats, vitamins, and minerals such as calcium, potassium, phosphorus, selenium, etc., and is easy to consume. Black Sesame Walnut Biscuit are delicious baked treats that combine the nutty flavors of black sesame seeds and walnuts. They are an excellent option for those who enjoy unique and flavorful cookies.
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Product descriptionBlack rice walnut biscuit is rich in nutrition, containing protein, fat, sugar, B vitamins, vitamin E, calcium, phosphorus, potassium, magnesium, iron, zinc and other nutrients. In addition to making walnut cookies, it can also be used to make a variety of nutritious food and wine. Contemporary medical research has proved that black rice has an appetiser, warm liver, spleen, eyesight, blood, slippery astringent essence function, for young people with white hair, women's post-partum weakness, post-disease weakness, anaemia, kidney deficiency, etc.
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Product descriptionBlack rice walnut biscuit is rich in nutrition, containing protein, fat, sugar, B vitamins, vitamin E, calcium, phosphorus, potassium, magnesium, iron, zinc and other nutrients. In addition to making walnut cookies, it can also be used to make a variety of nutritious food and wine. Contemporary medical research has proved that black rice has an appetiser, warm liver, spleen, eyesight, blood, slippery astringent essence function, for young people with white hair, women's post-partum weakness, post-disease weakness, anaemia, kidney deficiency, etc.
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Product descriptionBlack rice walnut biscuit is rich in nutrition, containing protein, fat, sugar, B vitamins, vitamin E, calcium, phosphorus, potassium, magnesium, iron, zinc and other nutrients. In addition to making walnut cookies, it can also be used to make a variety of nutritious food and wine. Contemporary medical research has proved that black rice has an appetiser, warm liver, spleen, eyesight, blood, slippery astringent essence function, for young people with white hair, women's post-partum weakness, post-disease weakness, anaemia, kidney deficiency, etc.
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In the previous era of lack of oil and sugar, the early years of the founding of the country on New Year's holidays to visit friends and relatives, will buy a packet of walnut biscuit, yellow-brown kraft paper or white paper outside the bondage, the top of the sticker prints, and then braided up with a straw rope to tie up the mouth, a packet of a catty, a piece of walnut biscuit was wrapped into a rectangular shape, a chopstick, half a root wide, wrapped with a very delicate.
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Product descriptionIn the previous era of lack of oil and sugar, the early years of the founding of the country on New Year's holidays to visit friends and relatives, will buy a packet of walnut biscuit, yellow-brown kraft paper or white paper outside the bondage, the top of the sticker prints, and then braided up with a straw rope to tie up the mouth, a packet of a catty, a piece of walnut biscuit was wrapped into a rectangular shape, a chopstick, half a root wide, wrapped with a very delicate.
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Product descriptionIn the previous era of lack of oil and sugar, the early years of the founding of the country on New Year's holidays to visit friends and relatives, will buy a packet of walnut biscuit, yellow-brown kraft paper or white paper outside the bondage, the top of the sticker prints, and then braided up with a straw rope to tie up the mouth, a packet of a catty, a piece of walnut biscuit was wrapped into a rectangular shape, a chopstick, half a root wide, wrapped with a very delicate.
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Product descriptionSunflower Seed Walnut Biscuit are delightful treats that combine the sweet and fruity flavors of melon with the rich and nutty taste of walnuts. These cookies are enjoyable for snacking or as a dessert. Here's a simple recipe to make melon nut walnut cookies:Ingredients:1 1/2 cups all-purpose flour1/2 cup unsalted butter, softened1/2 cup granulated sugar1/2 cup dried melon, finely chopped1/2 cup chopped walnuts1/2 teaspoon vanilla extract1/4 teaspoon baking powder1/4 teaspoon saltInstructions:1. Preheat the oven to 350°F (175°C).
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Walnut biscuits are deliciously nutty treats that combine the flavors of peanuts and walnuts. These cookies are packed with flavor and are perfect for peanut and walnut lovers. Here's a simple recipe to make peanut walnut cookies:Ingredients:1/2 cups all-purpose flour1/2 cup unsalted butter, softened1/2 cup granulated sugar1/2 cup chopped peanuts1/2 cup chopped walnuts1/2 teaspoon vanilla extract1/4 teaspoon baking powder1/4 teaspoon saltInstructions:1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.2.
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Product descriptionSunflower Seed Walnut Biscuit are delightful treats that combine the sweet and fruity flavors of melon with the rich and nutty taste of walnuts. These cookies are enjoyable for snacking or as a dessert. Here's a simple recipe to make melon nut walnut cookies:Ingredients:1/2 cups all-purpose flour1/2 cup unsalted butter, softened1/2 cup granulated sugar1/2 cup dried melon, finely chopped1/2 cup chopped walnuts1/2 teaspoon vanilla extract1/4 teaspoon baking powder1/4 teaspoon saltInstructions:1. Preheat the oven to 350°F (175°C).
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Product descriptiomWalnut biscuits are deliciously nutty treats that combine the flavors of peanuts and walnuts. These cookies are packed with flavor and are perfect for peanut and walnut lovers. Here's a simple recipe to make peanut walnut cookies:Ingredients:1/2 cups all-purpose flour1/2 cup unsalted butter, softened1/2 cup granulated sugar1/2 cup chopped peanuts1/2 cup chopped walnuts1/2 teaspoon vanilla extract1/4 teaspoon baking powder1/4 teaspoon saltInstructions:1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.2.
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Product descriptionSunflower Seed Walnut Biscuit are delightful treats that combine the sweet and fruity flavors of melon with the rich and nutty taste of walnuts. These cookies are enjoyable for snacking or as a dessert. Here's a simple recipe to make melon nut walnut cookies:Ingredients:1/2 cups all-purpose flour1/2 cup unsalted butter, softened1/2 cup granulated sugar1/2 cup dried melon, finely chopped1/2 cup chopped walnuts1/2 teaspoon vanilla extract1/4 teaspoon baking powder1/4 teaspoon saltInstructions:1. Preheat the oven to 350°F (175°C).
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Product descriptiomWalnut biscuits are deliciously nutty treats that combine the flavors of peanuts and walnuts. These cookies are packed with flavor and are perfect for peanut and walnut lovers. Here's a simple recipe to make peanut walnut cookies:Ingredients:1/2 cups all-purpose flour1/2 cup unsalted butter, softened1/2 cup granulated sugar1/2 cup chopped peanuts1/2 cup chopped walnuts1/2 teaspoon vanilla extract1/4 teaspoon baking powder1/4 teaspoon saltInstructions:1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.2.
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Peach Crisp originated in Jiangxi. It is a kind of traditional Han Chinese speciality snack that is suitable for both the north and the south, and it is famous for its dry, crispy, brittle and sweet characteristics, and its main ingredients are flour, egg and oil crisp.
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Product descriptionWalnut Crinkle Cookies, is considered one of the representatives of old-fashioned dim sum. The earliest is the court tribute, the taste has the characteristics of crispy, crunchy, sweet, is a traditional snack loved by both the north and south regions.According to legend, in the early Tang Dynasty, when many poor people left their homes to work as potters, a farmer himself brought some flour from home as dry food. He stirred the flour and put it on the surface of the kiln to bake.
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Product descriptionWalnut Crinkle Cookies, is considered one of the representatives of old-fashioned dim sum. The earliest is the court tribute, the taste has the characteristics of crispy, crunchy, sweet, is a traditional snack loved by both the north and south regions.According to legend, in the early Tang Dynasty, when many poor people left their homes to work as potters, a farmer himself brought some flour from home as dry food. He stirred the flour and put it on the surface of the kiln to bake.
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Product descriptionWalnut Crinkle Cookies, is considered one of the representatives of old-fashioned dim sum. The earliest is the court tribute, the taste has the characteristics of crispy, crunchy, sweet, is a traditional snack loved by both the north and south regions.According to legend, in the early Tang Dynasty, when many poor people left their homes to work as potters, a farmer himself brought some flour from home as dry food. He stirred the flour and put it on the surface of the kiln to bake.
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Product descriptionRed bean crinkle cookies originated in Jiangxi. It is a kind of traditional Han Chinese speciality snack that is suitable for both the north and the south, and it is famous for its dry, crispy, brittle and sweet characteristics, and its main ingredients are flour, egg and oil crisp.
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Product descriptionRed bean crinkle cookies originated in Jiangxi. It is a kind of traditional Han Chinese speciality snack that is suitable for both the north and the south, and it is famous for its dry, crispy, brittle and sweet characteristics, and its main ingredients are flour, egg and oil crisp.
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Relate News
The future of Walnut Crinkle Cookies holds immense potential for innovation and growth. Here are a few aspects that could shape their future:1. Health-conscious modifications: As consumer preferences shift towards healthier options, there is an opportunity to develop healthier versions of Walnut Crinkle Cookies. This could include using alternative flours, reducing sugar content, or incorporating natural sweeteners.2. Customization and personalization: Offering customizable options can be a captivating trend for the future of Walnut Crinkle Cookies.
There are several application scenarios where Walnut Crinkle Cookies can be enjoyed:1. Home Snacking: Walnut Crinkle Cookies make for a delicious snack option at home. They can be stored in a cookie jar or airtight container and enjoyed with a cup of tea or coffee during a break or as an evening treat.2. Dessert Platters: Walnut Crinkle Cookies can be included in dessert platters for parties, gatherings, or special occasions. Their attractive crinkle texture and nutty flavor make them a delightful addition to a spread of desserts, allowing guests to indulge in a variety of sweet treats.3.
To innovate with Walnut Crinkle Cookies, you can try the following ideas:1. Flavor combinations: Experiment with different flavors that pair well with walnuts. For example, you can add in ingredients like caramel, chocolate chips, or dried fruits to enhance the flavor profile of the cookies.2. Texture variation: Alter the texture of the cookies by adjusting the amount of walnuts used. You can choose to chop the walnuts finely for a more integrated texture or leave them in larger pieces for a more prominent crunch.3.
To attract customers with Walnut Crinkle Cookies, consider the following suggestions:1. High-quality ingredients: Use fresh and high-quality walnuts in your recipe. Customers appreciate the taste and texture of walnuts that are not stale or rancid.2. Eye-catching presentation: Package the cookies in an attractive manner. Use appealing cookie tins or boxes with appealing labeling or design. The packaging should visually highlight the cookies and their key features, such as being made with walnuts or having a crinkle texture.3.
Shandong Zunshang Foods Co.,Ltd. originated in 2006, with a registered capital of three million yuan, located in Gaotang County, Shandong Province, is a traditional food enterprise, the company is mainly engaged in the research and development, production and sales of peach crisp and moon cake. So far, we have been insisting on the research and production of healthy food, from raw material purchasing to production, packaging, storage, transport and other links, we strictly abide by the food safety standard management system, to ensure the safety and quality of the food.