Palace Black Sesame Walnut Biscuit
Black Sesame Walnut Biscuit: Original Recipe Classic Chinese dim sum with a twist on the original flavour, a mouthful of crispy, all-sesame aroma!
Product description
Black Sesame Walnut Biscuit is a kind of Han Chinese speciality snack that is suitable for both north and south, famous for its dry, crispy, crunchy and sweet characteristics, the main ingredients are flour, eggs, butter, etc. It contains carbohydrates, proteins, fats, vitamins, and minerals such as calcium, potassium, phosphorus, selenium, etc., and is easy to consume.
Black Sesame Walnut Biscuit are delicious baked treats that combine the nutty flavors of black sesame seeds and walnuts. They are an excellent option for those who enjoy unique and flavorful cookies. Here's a simple recipe to make black sesame walnut cookies:
Ingredients:
1 cup all-purpose flour
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/4 cup black sesame seeds
1/4 cup chopped walnuts
1/2 teaspoon vanilla extract
1/4 teaspoon salt
Instructions:
1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a dry skillet, toast the black sesame seeds over medium heat for a few minutes until fragrant. Remove from heat and allow them to cool. Once cooled, grind the sesame seeds using a mortar and pestle or a spice grinder until they become a coarse powder.
3. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. Add the vanilla extract and mix well.
4. In a separate bowl, whisk together the all-purpose flour, ground black sesame seeds, chopped walnuts, and salt.
5. Gradually add the dry ingredient mixture to the butter and sugar mixture, mixing until well combined and a dough forms.
6. Roll the cookie dough into small balls, about one inch in diameter, and place them on the prepared baking sheet, leaving some space between each cookie.
7. Gently press down on each cookie with the back of a fork to create a crisscross pattern and flatten the cookies slightly.
8. Bake the cookies in the preheated oven for about 12-15 minutes or until the edges are golden brown.
9. Remove the cookies from the oven and let them cool on a wire rack before enjoying.
These black sesame walnut cookies are rich in flavor and have a delightful crunch from the black sesame seeds and walnuts. They make a great treat for any occasion or as a homemade gift.
Company Profile
Shandong Zunshang Foods Co.,Ltd. originated in 2006, with a registered capital of three million yuan, located in Gaotang County, Shandong Province, is a traditional food enterprise, the company is mainly engaged in the research and development, production and sales of peach crisp and moon cake. So far, we have been insisting on the research and production of healthy food, from raw material purchasing to production, packaging, storage, transport and other links, we strictly abide by the food safety standard management system, to ensure the safety and quality of the food. 2021 Zunshang Foods breaks through the traditional offline sales model, opened the domestic e-commerce cooperation road, step by step across the road. 2021 was awarded as the In 2021, Zunshang Foods was awarded as "Military Support Enterprise", "AAA Credit Enterprise" and other honourable titles. It has 1500 square meters of production workshop and 12 sets of production equipments.
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